"Welcome to my blog, where we delve into a wide array of impactful issues. While quantum theory is undoubtedly significant, it's just one piece of the puzzle. Here, I explore a diverse range of topics, from our exciting travels and everyday experiences to the pressing realm of politics that shapes our lives. I extend an invitation to you, dear reader, to join me in thought-provoking discussions and share your valuable insights on these matters."
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Sunday, 21 March 2021
The Quarantanians
Saturday, 6 February 2021
I was given a Vaccine, I posted in facebook
I was given the Astra Zeneca Vaccine and I posted it in facebook. I said thank you to NHS. It riled some people.
One reason I posted in here that, I was given the vaccine against the Corvid 19 is this, I was talking to a young man about 24 years of age and who is still believing in fairies. I seriously thought he is one of Peter pan’s long-lost sons. He told me that vaccine has a small chip that is very difficult to detect. Through that chip government can dictate to us what we should do. We will be fed wrong information. I told him that’s already happening through YouTube, face book, twitter and other media anyway. They don’t need a chip to insert.
Saturday, 30 January 2021
East German simple food - Schichtkraut aus der DDR
These days, Ines enjoys testing different types of food
recipes on the family. I call them Lockdown Recipes. Yesterday she tried out a recipe
we’ve never had before. She told me that it was an easy old GDR recipe (GDR
standing for German Democratic Republic, or the former East Germany, as it is
better known).
Apparently, it is called ‘Schichtkraut’. It’s pronounced ‘Shiçt-kr-out’*
(see below) but for the sake of convenience I omitted the ç. I was lucky Ines didn’t
throw the spoon at me.
What I like about this simple recipe is that it only has 3
main ingredients: minced meat, cabbage and sliced potatoes. Ines added goat’s
cheese on top, as well as cumin and other spices, and then put it into the oven
for half an hour. And that’s it.
I call it 2 in 1 food because you can drink the sauce
afterwards as if it were a nice cabbage soup. My stomach has very high acid levels,
so this dish is ideal for me. It’s not very heavy on the stomach, and the
cabbage and cumin make it easier to digest.
Try it if you’re interested.
*The ç is pronounced like the hissing sound between the ‘h’
and ‘yoo’ sounds of the 1st pronunciation of the word ‘huge’. It’s
difficult to learn, so can be substituted for a ‘k’ or ‘sh’ sound instead.
